BOB & LENORE's COOKBOOK
© 2011 EVOO CANNON BEACH COOKING SCHOOL

BEEF

BRISKET, SMOKED BBQ COCOA
CORNED BEEF BRISKET from Scratch (12 days)
FENNEL CRUSTED STRIPLOIN OF BEEF
FENNEL CRUSTED TENDERLOIN
GRASS FED/FINISHED BEEF, TENDERLOIN FILET
GRILLED STEAK (skirt, flank or hanger)
HERB-BUTTER BEEF DEMI SAUCE
PAN SEARED TOURNEDOS OF BEEF
PEPPER CRUSTED STRIP LOIN OF BEEF
POLENTA, ENRICHED with BEEF REDUCTION



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